胡亚欧

个人简介博士，旅游管理系讲师教育背景2007.9——2011.7，曲阜师范大学，旅游管理，学士2011.9——2013.7，中山大学，旅游管理，硕士2014.8——2018.5，华盛顿州立大学，工商管理，博士主讲课程管理研究方法、服务管理科研成果（一）论文发表Na Su, Yaou Hu, and Hyounae Min, Image congruity or functional congruity? The Moderating Effect from the Social Visibility of Hotel Consumption at Different Price Levels, Journal of Hospitality & Tourism Research , 2019,1096348019835602.Yaou Hu, and Hyun Jeong Kim , Positive and negative eWOM motivations and hotel customers’ eWOM behavior: Does personality matter?, International Journal of Hospitality Management, 75,2018, 27-37.Wen, Ji, Yaou Hu, and Hyun Jeong Kim,Impact of individual cultural values on hotel guests’ positive emotions and positive eWOM intention: Extending the cognitive appraisal framework, International Journal of Contemporary Hospitality Management 30, no. 3 ,2018, 1769-1787.Hu, Y. & Kim, H.J. (2019). Effects of Customers’ Relationship Propositions after a Service Failure. 2019 APacCHRIE & EuroCHRIE Joint Conference. Hong Kong, China.Hu, Y. & Kim, H.J. (2018). Internal branding: cultivating value congruence through hospitality internship. 23rd Annual Graduate Education & Graduate Student Research Conference in Hospitality and Tourism, Fort Worth, United States. Hu, Y. & Kim, H.J. (2017). Relationships between hotel guests’ electronic word-of-mouth engagement and personality. 22nd Annual Graduate Education & Graduate Student Research Conference in Hospitality and Tourism, Houston, United States. Hu, Y. & Kim, H.J. (2016). Examining the formation mechanism of hotel customer’s eWOM intention: Testing the moderating role of individualism-collectivism, 2016 Academy of Global Hospitality & Tourism conference, Seoul, Korea.(二)科研项目粤港澳大湾区养老旅游资源与市场研究  暨南大学中央高校基本科研业务费项目  2019年6月立项教练与辅导暨南大学教育技术“创新工程”项目：现代服务业管理（校级）